Gourmet eggs benedict with bacon

Sample Bar Menu

Bar Nibbles

Olives £3
Taramasalata and Toasts £4
Curried Pickled Egg £1
Cheesy Popcorn £3
Royal Rustic Chips £2.95
Whitebait and Aioli £4
Pork Pie and Stokes Piccalilli £3

House Sandwiches

Hens Egg and Mayo £4.25
Cheddar £4.25
Broadland Smoked Ham £4.50
Tuna Mayo £4.50
Smoked Salmon £5.95
Roasted Meats £4.95
Pork Banger £4.25
Bacon £4.50
Royal Club £6.95
Royal Rarebit £5.50

Served on Thick Cut White bread, Wholemeal bread or Rustica Baguette

Breakfast

Served From 8:30am - 11am

Eggs Benedict £4.95
Eggs Royale £6.50
Royal Fry up £8.95
Breakfast ‘In Bread’ £6.25
Scrambled Eggs, Smoked Salmon and Capers on Artisan Bread £5.95

Hearty Mains

Norfolk Deli Burger
Served with Gherkin, Mustard Mayo, Marsh Pig Cured Meat and Norfolk Dapple Cheese
£8.50
Add Chips £2

Smoked Ham, Egg and Chips
Served with Artisan Bread
£7.95

Moon Gazer Battered Haddock and House Chips
Served with Curried Pickled Egg and Tartar Sauce
£8.95

Royal Meat Deli Board
Includes: Marsh Pig Meats, Smoked Ham, Pork Pie, Olives, Pate, Bread and Leaves
Small: £8.50
Large: £15

Royal Fish Deli Board
Includes: Blanchbait (whitebait with a crispy, seasoned coating of breadcrumbs), Smoked Salmon, Smoked Mackerel, Taramasalata, Olives, Bread and Leaves
Small: £8.50
Large: £15

Royal Veggie Board
Includes: Quiche, Norfolk Cheese, Bread, Olives, Marinated Peppers, Royal Rustic Wedges and Leaves
Small £7.95
Large £14.50

To Finish

Dann's Ice Cream Trio
Served with Peanut and Sesame Brittle
£4.50

Pecan Nut and Treacle Tart
Served with Ginger Ice Cream
£5

Chocolate Brownie
Served with Vanilla Bean Ice Cream
£5

Norfolk Cheese Plate
Served with Parsnip Chutney and Crackers
£7

Opening Hours

9am – 5pm Monday – Sunday June, July, August
9am – 4pm Monday – Sunday March, April, May, September, October
9am – 3pm Monday – Sunday November, December, January, February

All restaurant times subject to demand

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Royal Norwich Accolade